Miele di Castagno
Miele di Castagno
The chestnut honey, a plant widely distributed in the entire Veneto Region, is one of the main regional single-flower production.
Perfume: Very intense, floral balsamic characteristic
Color: Amber more or less dark with reddish/greenish tones in liquid honey. Brown if crystallized
Taste: Strong, Lingering, a little bit tannic, bitter aftertaste
Gastronomic advice:
This is a particular honey, suitable for flavouring or aromatizing, or better yet, spread on the bread, with butter. To try with ricotta and aged cheese liked Parmesan cheese.